PLAIN GRILLED CHICKEN BREAST (180gr)

Tagliatelle

 24.-

PLAIN BEEF STEAK (180gr)

French fries

PLAIN RIB STEAK (220gr)

French fries

MEDALLION OF BEEF FILLET

Creamed baked potatoes, vegetables of the day

PLAIN BEEF PRIME RIB (400gr)

Sauteed potatoes with rosemary and vegetables

PER ADDITIONAL TRIM

27.-

 38.-

 40.-

 52.- 

5.- 

CAFÉ DE PARIS SAUCE

GREEN PEPPER SAUCE

VIGNERONNE SAUCE

3.-

3.-

3.-

BOLETUS SAUCE

MORELS SAUCE 

4.- 

8.-

COUNTRYSIDE HAM WITH MADERE SAUCE

Potato gratin

28.-

HERBS ROASTED LAMB CHOPS

Sauteed potatoes with rosemary and vegetables of the day

 34.-

COLD ROAST BEEF ACCORDING TO SEASON

Tartar sauce, french fries

TARTAR

With whisky, cognac or vodka, toasts and fries

26.-

 34.-

VEAL SAUSAGE WITH WINE SAUCE

Homemade rosti

VEAL CUTLETS WITH LEMON CREAM

Tagliatelle

VIENNESE BREADED CUTLET

French fries

ZÜRICH-STYLE MINCED VEAL

Homemade rosti

25.-

 38.-

 39.-

 41.- 

EXTRA MEAT (200gr)

PER ADDITIONAL TRIM

18.-

 5.-