STARTERS & SALADS

COLD STARTERS

Green salad
7.-

Homemade sauce

Mixed salad
10.-

Homemade sauce

Gazpacho according to season
10.-
Shrimp cocktail
19.-
Beef carpaccio
24.-

Arugula, parmesan, olive oil, lemon

Petit Chalet Plate
24.-

Dried bacon, dried beef, raw ham, dry sausage

Beef jerky
25.-
Natural melon
12.-
Melon and raw ham
21.-

HOT STARTERS

Focaccia bread
10.-
Consumed plain
6.-
Egg consommé
7.-
Homemade vegetable soup
10.-
Snails (6 pieces)
12.-

Garlic butter

Snails (12 pieces)
24.-

Garlic butter

DISH SALADS

Tomato and mozzarella salad
19.-

Arugula, tomatoes, mozzarella, basil

Greek salad
20.-

Green salad, cucumbers, peppers, Feta, olives, tomatoes, onions

Warm goat cheese salad
22.-

Green salad, apple, toast, walnuts, honey-mustard sauce

Fitness Salad
22.-

Green salad, carrots, soy, mushrooms, tomatoes, cucumbers, slices of grilled chicken escalope

Nicoise salad
23.-

Green salad, peppers, green beans, tuna, tomatoes, egg, onions, olives, anchovies, potatoes

Peasant Salad
24.-

Green salad, sausage, terrine, ham, Gruyère, tomatoes, croutons, bacon

Fisherman's Salad
27.-

Green salad, prawns, grilled fish fillets, smoked salmon, egg, tomatoes, onions

OMELETTES

Nature Omelette
13.-

4 eggs

Topping (individual)
2.-

Ham, cheese, bacon, mushrooms

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